Service Details

Bretts Outback Tasting Adventure ex Northern Beaches

Supplier Name:

Brett's Outback Tasting Adventures

Departure Date:

Adults:


Children aged under 18 not catered for.
Children aged 18 and above must be costed as Adults.

Price:

N/A    Not Available


Inclusions:

- Hotel pick up and drop off.

- Tastings.

- Commentary.

Departure Time:

07:00-08:00am.

Departure Days:

Valid for 01APR24-31MAR25:

Wednesday, Thursday, Friday, Saturday except 25APR, 25DEC, 01JAN

Duration:

Approximately 9 hours.

Departure Location:

Cairns.

Departure/ Pickup Info:

Cairns accommodation.

*Pickup Request:

Note: Pickup requests are subject to confirmation.

itinerary:

~~ 01-Apr-2023 to 31-Mar-2024~~Valid for 01APR23-31MAR24:

Enjoy a tropical breakfast on the tablelands at Lake Barrine Crater Lake, then head to Nerada Tea Plantation to taste teas paired with Gallo cheeses and spot a tree Kangaroo. Lunch at the Australian Platypus Park, then a chance to see Platypus and taste a lunch of crocodile, kangaroo and smoked fish and chicken followed by a tasting of the Murdering point wine range. Next to a working dairy farm to taste their chocolates and buy their cheese. Visit a farm produce store to sample seasonal tropical fruits and local peanuts and macadamia nuts with a chance to buy direct from the farmers. Enjoy spirit tastings at M. Uncle Distillery then off to Jaques Coffee Plantation for coffee, scones with jam and cream and coffee liqueur tastings.~~~~

~~ 01-Apr-2024 to 31-Mar-2025~~Valid for 01APR24-31MAR25:

"Brett's Outback Tasting Adventure is a Foodie tour from Port Douglas you will thoroughly enjoy and remember. When you come on this adventure with us we will be visiting environmentally sustainable small producers, your visit contributes to their survival and benefits the local community. No pressure at any time to buy, your visit alone makes a difference. They encourage you on your return home to seek out your own local producers and support your local community. This boutique food and wine experience from Port Douglas will be tasting some of the best food and wine that the Atherton Tablelands has to offer. You will be taken through a variety of contrasting landscapes, from lush rainforest to stunning ochre savannah plains. The rich volcanic soil allows farmers to grow many diverse crops from bananas, coffee, sugar cane, avocados, mangoes, macadamia nuts, citrus, and more which you will learn about as we taste your way around the region’s 'Food Bowl.' Stop 1 a delicious breakfast at Lake Barrine crater lake. Stop 2 Private property to taste local Indigenous fruit conserves by a river. Stop 3 Spot a Platypus then enjoy a gourmet lunch and Tropical fruit wine and liqueur tastings. Stop 4 A working dairy farm to taste their delicious cheeses and chocolates. Stop 5 Sample seasonal tropical fruits and local Macadamia and Peanuts and buy local produce straight from the farmers. Stop 6 My Uncle Distillery for spirit tastings. Stop 7 Unique tropical ice cream and sorbet tasting."~~~~

Important Info:

Special Requests:

(240 Char Limit)

Note: Special requests generate directly to the service provider and cannot be guaranteed.